Fabulush Scents For Foodies At MiN New York

Written by on Monday, April 11th, 2011 with 1 comment

MG & Curator Chad Murawczyk

Last week, we had the opp to experience a “Journey of the Senses” at Apothecary & Atelier MiN New York. Hosted by Mindy Yang, we were introduced to gourmand fragrances matched with luscious cocktails and delish hor d’oeuvres. Check out the fabulush scents & complimenting flavors below…

Caravelle Epicee by Frapin (notes include: Coriander, nutmeg, hot pepper, pepper, thyme, Gaiac wood, patchouli, amber, tobacco, sandalwood). Paired w. Blanco Tequila Cocktail & Sliced Lamb w. Raita.

Liasons Dangereuses, Typical Me by Kilian (notes include: Coconut, Prune, Peach, Blackcurrant buds, Damascus Rose, Vanilla, Sandalwood). Paired w. Gin & Pink Peppercorn Cocktail & Chicken w. Black Currant Brandy Sauce.

Angelo Di Fiume by Linari (notes include: Wild Cherries, Bergamot, Raspberry, Orange, Jasmine, Sweet Milk Base, Rose, Benjoin Siam). Paired w. Jasmine Whiskey Martini & Salted Caramel Macaroon

Malabah by Penhaligon (notes include: Lemon, Earl Grey Tea and Cilantro, Ginger, Nutmeg, Cardamom)

Havana Vanille by L’Artisan Parfumeur (notes include: vanilla pod infused in old rum, clove, leather, musks, vanilla absolute)

Cocktails by Master Mixologist Yusef Austin

Gorgeous Custom Made Globe Ice Balls

The scents were AMAZE! Dahlings, what is your FAV fragrance? <3

kissies,

1 Comment on “Fabulush Scents For Foodies At MiN New York”

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